To answer my own questions:
Fish. Some fish is okay but mostly it's a texture thing or it gets stuck at the back of my throat and I cough until I throw up.
And seaweed. Often it smells / tastes "fishy" and I just can't.
Sushi I love however.. Because that fish isn't cooked and has a different texture.
Brains and sensory are weird. 😅
@maloki lost portobello mushrooms. I love all other kinds but there's something about their texture and water content that is just 🤢 for me
Single user instance.